issue Volume 5 – Issue 10 – (October 2023)

Volume 5 – Issue 10 – (October 2023)

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ACQUISITION OF DESICCATION TOLERANCE IN SEEDS
Veronica N*
Coccinia indica: A NATURAL ANTIDIABETIC MARVEL
Raju, C. A.* and Harisha, S.
DYNAMIC SYNERGY: EXPLORING REAL-WORLD APPLICATIONS OF SAMUELSON’S MODEL WITH MULTIPLIER AND ACCELERATOR INTERACTION IN BUSINESS CYCLE ANALYSIS
Arunima Konar*, Piyali Dutta, Arindam Ghosh and Ananya Ghosh
EARTHWORM ECOSYSTEM: UNVEILING THE BENEFITS OF VERMICOMPOSTING
Aadil Khan*, Anisha Kalindi, Rahul Mahto and Jay Shankar Mishra
EMERGING TALENTS IN HORTICULTURE BREEDING AND GENETICS
Rimpika*, DP Sharma, Shilpa and Shubham
FARMERS DISTRESS INDEX: MAJOR INSIGHTS INTO RURAL ECONOMIC CHALLENGES
Harshit Mishra*
MECHANISMS OF SALT TOLERANCE IN RICE
VaniPraveena M.* and Venkata Ramana Rao P.
NEEMASTRA: NATURE’S WARRIOR AGAINST PESTS
Kumari Arya*, Juhi Kumari, Pragya Suman and Nidhi Tirkey
THE POWER OF WEEDS – PARTHENIUM AND CROTON
Riya Dutta, 1Sanya Sinha*, Deepshikha Gupta and Nishi Priya Khalkho
UNLOCKING THE ENIGMA OF ORPHAN GENES: THEIR SIGNIFICANCE, ORIGINS AND POTENTIAL APPLICATIONS IN MODERN AGRICULTURE
Hemanth S*,Laxmi C. Patil, AavulaNaveen and Bhargavi H A
UNVEILING THE OCEAN’S SECRET: HARNESSING SEAWEED AS A POWERFUL BIOSTIMULANT IN AGRICULTURE
Rushali Katoch*, Varun Parmar and Narender Kumar Sankhyan

 

 

 

 

 

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